We produce the Maschitano Rosato wine using a selection of grapes which come from the Vernavà vineyard. Grapes are put directly into a wine-press to extract the finer elements of the fruit and create a light shade of red without any maceration process. The distinctive features of this wine are the richness of its flavour and its evident territorial quality.
Appearance: shining rosé, slight “onion skin” color with ageing. Smell: fresh fruit notes such as strawberry, raspberry and sweet citrus. Taste: tasty and fresh wine, comparable to its smell, with a remarkable structure.
IGT Rosato di Basilicata
Grapes 100% Aglianico
Harvest time at the beginning of October
Vinification wine without maceration process
Alcoholic fermentation about 30 days
Ageing 6 months in cement vats
Bottle refining minimum 2 months
Serving temperature 10°c